Sunday roast beef with Yorkshire pudding

Proper food.
No fuss.

A short menu of British classics, cooked from scratch. Vegetarian, vegan and gluten-free options every day. Sunday roasts book out — call ahead.

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Menu

British classics

Vegetarian, vegan and gluten-free options available. Please inform us of any allergies.

  • Roast Sirloin of Beef

    Yorkshire pudding, duck-fat potatoes, red wine gravy

  • Fish & Chips

    Beer-battered haddock, mushy peas, tartare

  • Slow-Braised Lamb Shank

    Rosemary mash, buttered greens

  • Ploughman's Board

    Kentish cheeses, honey-glazed ham, pickles, crusty bread

  • Wild Mushroom Pie

    Shortcrust, tarragon cream (v)

  • Sticky Toffee Pudding

    Salted caramel, Jersey cream